Dr. Muhammad Asim Shabbir
Associate Professor
National Institute of Food Science and Technology
| Full Name: | Dr. Muhammad Asim Shabbir | ||||
| Designation: | Associate Professor | ||||
| Qualification: | Ph.D. | ||||
| Specialization: | Food Science and Technology | ||||
| Research Areas: | My research interests include Food Science, Nutrition, processing and especially edible fat and oils in terms of their safety, processing, nutrition, health and effective utilization of bioactive compounds. I have published many research articles in reputed impact factor journals and published different book chapters. | ||||
| Address: | National Institute of Food Science and Technology | ||||
| Phone (Office): | +92419200161 - Ext. 3053 | ||||
| EMail (Primary): | dr.asim@uaf.edu.pk | ||||
| HEC Approved Supervisor: | Yes | ||||
| External Profile(s): | Google Scholar | ||||