Dr. Bahzad Afzal

Assistant Professor
National Institute of Food Science and Technology

2

Journal Articals

1

Counference Papers

Full Name: Dr. Bahzad Afzal
Designation: Assistant Professor
Qualification: Ph.D.
Specialization: CEREAL TECHNOLOGY, FOOD SAFETY , SUPPLY CHAIN MANAGEMENT, RETAIL INDUSTRY
Research Areas: CEREAL BASED INNOVATIVE PRODUCTS, FOOD HYGEIN AND SAFETY, RETAIL MANAGEMENT
Address: National Institute of Food Science and Technology
Phone (Office): +92419200161 - Ext.
EMail (Primary): bahzad.afzal@uaf.edu.pk
EMail (Secondary):
HEC Approved Supervisor: No
External Profile(s): ResearchGate ORCID LinkedIn Google Scholar
Resume: Preview
Sr# Pub. Date Title Authors Journals Pages Imp. Fact. ISSN (Online) ISSN (Print) DOI URL HEC Cat.
1 2016-03-30 NUTRITIONAL POTENTIAL OF FENUGREEK SUPPLEMENTED BREAD WITH SPECIAL REFERENCE TO ANTIOXIDANT PROFILING Authors Pakistan Journal of Agricultural Sciences, 53 (1) 217-223 0.86 2076-0906 0552-9034 10.21162/PAKJAS/16.4664 X
2 2017-04-29 Biochemical Evaluation of Trigonella foenum graecum (Fenugreek) With Special Reference to Phenolic Acids Authors Pakistan Journal of Scientific and Industrial Research, 60 (3) 154-161 0.00 00309885 X
Sr# Conf. Date Title Authors Conference ISSN (Online) ISSN (Print) DOI Duration URL
1 2025-04-30 CLIMATE-SMART AGRICULTURE: PATHWAYS TO RESILIENT AND INCLUSIVE FOOD SYSTEMS Authors Integrating Nutrition and Public Health: Challenges & Opportunities - - Faisalabad Medical University, Faisalabad, Pakistan 2 days https://www.researchgate.net/publication/387212329_CLIMATE-SMART_AGRICULTURE_PATHWAYS_TO_RESILIENT_AND_INCLUSIVE_FOOD_SYSTEMS#fullTextFileContent
Sr# Pub. Date Title Authors Edition Volume Publisher ISBN URL